Induction Aluminium Cirle: Aluminum Pot Magnetization Upgrade Accessory + Three-Ply Steel Composite Cookware Material Solution
The induction stainless steel circles is a magnetic sheet made of S43000 stainless steel. The stainless steel materials is pressed into the bottom of the aluminum pot.Aluminum pots are not magnetic and cannot be used on induction cooktops. Pots with a induction circle can transfer heat to the bottom of the aluminum pot through the stainless steel sheet, making the aluminum pot more versatile.The thickness of the stainless steel circles is typically 0.4mm to 0.5mm (0.0157-0.0196 inches), and the diameter varies depending on the type of pot.We also have different sizes.
There are three different processes for making induction aluminum pots.The first method involves pressing a stainless steel circles onto an aluminum disc and then stretching it. The second method involves pressing the stainless steel circles into the bottom of the pot after stretching the aluminum disc. The third method involves pre-making raised dots on the bottom of the die-cast pot that are opposite to the composite sheet, and then locking the composite sheet in place after it is pressed in.
The stainless steel circles used in the first and second methods differs slightly in shape from that used in the third method, so we need to understand the customer’s process before supplying the goods.Multiple styles and sizes are available, and the logo in the center can also be customized.
Coating-Free Physical Non-Stick Solution
Non-stick performance has always been a concern for everyone. We achieve coating-free non-stick effects through various physical processes, balancing health and practicality:
- Optional processes: Surface etched patterns, hydraulic pressed patterns, or roll-formed patterns, forming a coating-like non-stick experience
- Core advantage: No chemical coating added, it is the preferred solution for healthy cookware, suitable for consumers pursuing safe cooking
- Usage tips: Correct use and maintenance can further extend the service life of the non-stick effect, ensuring cooking experience and dietary health